Turkey Breast Breakfast Sausage

I made this wonderfully light and flavorful sausage for the Ladies Retreats I hosted many years ago. It has just the right balance of flavors and works well for any occasion.

Course: Breakfast, Brunch

Keyword: Sausage, Turkey

Ingredients

1 lbs turkey breast ground
2 cloves garlic minced
¼ cup onion minced
1 tsp (each) fresh sage, fresh thyme, fresh basil chopped
½ tsp kosher salt
¼ tsp freshly cracked pepper or to taste
¼ cup soda cracker crumbs
1 tbsp white wine or water

Instructions

Mix all ingredients throughly with a spoon or your hands; shape into patties and brown in a skillet, or use as bulk sausage in recipes.